The about 35 cm large fruits have delightfull sweet orange flesh, with a hint of nutmeg and a high nitrional level. Very long storability, up to 1 year. Sow in a greenhouse in small boxes or directly in large pots. Transplant after mid May once there are 4 true leaves. Pumpkins are very sensitive to night frost. The plant requires plenty of fertilizer, water and warmth. Cut off the tendrils if they grow too long.