A medium-sized crop with long, violet-coloured pods. Can be harvested both young and ripe. Can be grown without mesh. The medium-sized seeds have an excellent cooking quality. Pre-sow in a greenhouse as of mid January for an early harvest. Harden off pre-sowed plants and transplant late March. For a later harvest sow in the garden at a row distance of 40 cm with a pea every 10 cm. Cultivated in the same manner as garden peas.